They make me try all different kinds of Pasta. I used to make all my pasta and now it’s too much.
This is the best alternative pasta I have tried. Some are very bad. This keeps its texture for hot or
cold dishes. The cold pasta salad keeps it form, shape and texture for days as well as its slightly
earthy nutty background of the fava bean keeps it a refreshing cold salad with just oil and Italian
seasonings with hearts of palm, olives, heart of artichoke and some fresh tomatoes diced with
basil. Simply The Best!

I don’t really cook and have some dietary issues and of course looking for low carb alternatives.
This cooks easy, holds up, and has everything I need and nothing I don’t. Mix with my favorite
sauce and the perfect meal. Tastes like real semolina pasta. It’s the Best!

I am Italian and have to eat pasta. I am trying to lose a lot of weight and I need a low carb high
high-protein pasta. I make my sauce, and it is perfect with this pasta. Now I can eat more.
Thanks Favalicous, we needed this.

I have been looking for a pasta like this for years. Finally, a high protein, High fiber (women need
more fiber and low carb. But it tastes great! Thanks, it makes a great Marsala dish! I love the
radiatori style and texture, and hope you come out with more.

I needed pasta that I can eat all the time, not just one in a while for a fix. Now I can have my
pasta twice a week. Hands down. Great healthy pasta that taste good and fills you up.